Cantina del Pino Winery

 

Cantina del Pino

"This land has been in my family for generations and these vineyards are some of the best in Barbaresco. From the time I was a young boy I worked year round in these vineyards and I understand that without superior grapes you can't make superior wine. I know how lucky I am. " Renato Vacca - winemaker/owner Cantina del Pino



Wines from Cantina del Pino Winery



Related Blogging

Post
Traverse City Events: Thursday Wine Tastings at Burritts Fresh ...

Guest of honor: Renato Vacca, winemaker and owner of Cantina del Pino winery located in the town of Barbaresco in Italy's Piedmonte region—accompanied by five of his acclaimed wines. I couldn't pay fast enough. ...

An Italian Valentine's Day: Barbaresco & Bolognese

Opening the 2001 Cantina del Pino Barbaresco, our first cellared bottle of wine, was a big deal and we needed to rise to the occasion. We couldn't allow our culinary prowess to be upstaged by this sterling vintage, so we turned to ...

An Evening in the Langhe «

Dinner will encompass dishes created with use of Tartufi Morra Truffle and mushroom products matched with wines from Piemonte producer Cantina del Pino. Alessandro Bonino. Monday 4th of April from 7pm. For bookings and further details, ...

MUSE' Featured Wine for August is Cantina del Pino's Freisa delle ...

Cantina del Pino's Freisa delle Langhe (2008) or "Freisa" is the perfect summer red wine made by the young winemaker from Italy's Piedmont region, Renato Vacca at Cantina del Pino. It's bright, crisp, medium bodied with a little sparkle ...

Cantina Del Pino Wine Dinner @ Posta Tuscan Grille (4/23)

Posta Tuscan Grille in Raleigh is hosting a wine dinner with Emanuele Magnani featuring the wines of Cantina Del Pino on Friday April 23rd at 7pm. The cost is $50 a person (plus tax and tip) and you have two choices for three of the ...


comments powered by Disqus
Content Contact us on Twitter Find us on Facebook