Related Blogging
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| The Hoopervisor: Down Under: Weeks 4 & 5 The first place that we went was Henschke. It's one of the oldest and most-well known wineries in the area and home of Hill of Grace, a $550 per bottle Shiraz. We didn't get to taste the Hill of Grace, but what we did taste were ... The next winery we checked out was Yalumba, a larger producer that made some pretty decent wine. It wasn't quite as exciting of a visit, but their Shiraz Viognier co-ferment was good. Next, was my personal favorite of the trip, Two Hands. ... |
| Adelaide's Barossa | The Charity Wine Project The Englishman and geologist Johannes Menge from the South Australian Company received the assignment to explore a promising new region just outside of Adelaide, the Barossa Valley. And there it was: Johanne exclaimed 'The ... Henschke dates back to the 19th century when in 1845 Johann Henschke founded his winery in the Barossa Valley. Fifth generation Stephen and Prue Henschke are still using the traditional open-top fermenters to make their handpicked grapes into wine. ... |
| Over 15000 Wines Now Listed On WineRobot™ – Australia's Wine ... The WineRobotâ„¢ wine searcher also lists back vintage availability and access to some of Australia's most popular wineries including: Penfolds Rockford Henschke. About WineRobot: WineRobotâ„¢ is Australia's leading price comparison ... |
| Castagna: True Wines of Place and Passion » Cellarit Wine Blog His Genesis Syrah recently won a place in the “Distinguished” category in Langton's Classification of Australian Wine. Langton's Andrew Caillard MW described this highly aromatic syrah, co-fermented with a small percentage of viognier, ... |
